By Protolan

Big Welcome to Our Easter Interns

  A big welcome to Sabera Begun and Igor Augustynowicz, joining us as part of Nottingham University Internship Scheme – Spring 2019. Sabera and Igor will be with us for two weeks over the [...]

By Protolan

Food Capacity Planning Matters…

We believe Food Capacity Planning matters to food manufacturers. A constant challenge is how to increase productivity, improve processes and maximise volumes.  Manufacturers are also looking to [...]

By Protolan

Food Management Today Awards 2019

Protolan is proud to be sponsoring the Food Management Today Awards for the FIFTH year running. The awards celebrate creativity, innovation and excellence in the British Food Industry and the [...]

By Protolan

Clever Thinking…

Innovation creates important opportunities for Food and Drink manufacturers. Protolan follow, with interest, all new and creative development within the food and drink sector.  To engage our team [...]

By Protolan

Welcome to our Six New Team Members

As Protolan continue to secure more significant projects, our team is steadily growing. We are excited to announce six new members of our fantastic team. Simon Woodhouse makes a welcome return to [...]

By Protolan

Food Management Today Awards

Protolan is proud to be sponsoring the Food Management Today Awards for the FOURTH year running. The awards celebrate creativity, innovation and excellence in the British Food Industry and the [...]