The 2023 Food Management Today Industry Awards took place on the 6th of June at the 5-star Royal Lancaster Hotel in London, and we couldn’t be prouder to sponsor and attend the event for the eighth year in a row! The event was hosted by the amazing entertainer and magician Pete Firman.
Our very own Simon Woodhouse, Project Engineering Manager at Protolan, had the honour of presenting the Best New Product Development Award. But that was just one of the exciting categories that showcased the incredible products nominated, such as Best Dairy Product, Best Bakery Product, Best Red Meat Product, Best Poultry Product, Best Frozen Product, Best Seafood Product, Best Ready to Eat Product, and Best Free From Product.
These awards are highly regarded in the UK food manufacturing sector, as they are voted on by the readers of Food Management Today magazine. They reflect the industry’s innovation and dedication, making them a top accolade. The event also featured the prestigious Food Industry Champion Award, which recognises an individual who have made significant contributions to the food industry, this year the award was nominated to Minette Batters, President of the National Farmers’ Union of England and Wales.
We extend our congratulations to all the winners of the evening. At Protolan, we remain committed to promoting excellence and innovation in the food and beverage industry and we look forward to the continued growth and advancement across the industry.
Find out more on the Food Management Today Awards here.
